The method of stir frying dried tofu with chives and oil consumption

Health benefits

Dried tofu: nourishing blood, protecting teeth, and protecting bones

Chives: Warm and Flowing Qi

Ingredients and materials

Four pieces of dried tofu

Moderate amount of chives

Consuming a small spoonful of fuel

Appropriate amount of oil and salt

The method of stir frying dried tofu with chives and oil consumption

1. Dry clean tofu and cut it into strips

2. Boil an appropriate amount of water, pour in dried tofu soup for one minute, and control the water level

3. Add an appropriate amount of oil to the pot and stir fry the tofu until it is slightly dry

4. Stir fry the chives evenly, pour in oil, and mix well

5. Starting the pot

this paper Chinese Recipe Network riginal, reprint and keep the link!Website：https://www.china-recipe.com/post/4690.html