How to burn mushrooms with Rolls of dried bean milk creams

Need ingredients

Dry Rolls of dried bean milk creams

50 grams

Dried mushrooms

20 grams

Red pepper

Half of it

green pepper

Half of it

onion

10 g

Oyster sauce

1 tablespoon

thin soy sauce

1 tablespoon

Water Starch

appropriate amount

Edible oil

appropriate amount

Method steps

1. Prepare materials and soak Rolls of dried bean milk creams and shiitake mushrooms in advance

3. Squeeze and cut Rolls of dried bean milk creams into sections

5. Cut scallions into chopped scallions

7. Add chopped scallions and stir fry until fragrant

9. Put in Rolls of dried bean milk creams

11. Add oyster sauce

13. Pour in the water starch powder

15. Finished product drawing

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