The recipe for Sichuan spicy braised tofu

Need ingredients

tofu

300 grams

chili

20 grams

onion

1 unit

garlic

5 grams

water

appropriate amount

tea seed oil

60 grams

salt

3 grams

Sichuan spicy sauce

1 large spoon

Oyster sauce

1 large spoon

chicken powder

1 gram

sugar

1 gram

soy sauce

2 spoons

sesame oil

2 grams

Method steps

1. Various materials

3. Pour the tea oil into a non stick pan. Heat it up

5. Fry tofu until both sides turn golden

7. Stir fry with Xiachuan spicy sauce until fragrant

9. Put the fried tofu in the pot

11. All ingredients should be cooked until fully infused with flavor

13. Serve the whole pot, ready to eat

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