The method of making a home cooked chicken pot

Need ingredients

chicken

half

white beech mushroom

350g

celery

1 piece

Pixian Douban Sauce

1 spoon

onion

1 piece

ginger

4 pieces

garlic

3 petals

soy sauce

2 spoons

cooking wine

3 spoons

Oyster sauce

1 spoon

salt

appropriate amount

chicken essence

appropriate amount

Method steps

1. Half a chicken, the vegetable market has killed it and cut it into pieces, washed it clean, and blanched it with ginger slices and wine

3. Prepare scallions, ginger, and garlic

5. Add a spoonful of Douban sauce and stir fry until red oil is added

7. Simmer with water

9. Half in half

11. When the chicken is almost cooked, add white jade mushrooms

13. The juice is almost harvested, add celery

15. Foodies can eat it

Tips

If it's local chicken, it's recommended to stew it slowly in a clay pot, and you can also add your favorite vegetables

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