The recipe for creamy caramel pudding
Need ingredients
egg yolk
3 of them
light cream
200g
milk
100g
sugar
15g
Method steps
1. Preheat the oven to 180 degrees and prepare the materials
3. Microwave for 1 minute, or heat in a milk pot, but cool to not be too hot
5. Stir evenly
7. Add cold water to the baking tray
9. It smells so good!
Tips
1. Cream+milk+sugar, microwave for one minute, and the sugar will almost melt.
2. Don't forget to sieve the mixed egg mixture, as the sifted pudding is even more delicate.
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