The method of making yam, mushroom, corn soil chicken soup

xiaozuo reading:10 2025-08-12 09:48:26 comment:0

The method of making yam, mushroom, corn soil chicken soup

Need ingredients

Native chicken meat

500g

xianggu

8 of them

carrot

1 piece

corn

1 piece

yam

1 piece

ginger

appropriate amount

onion

appropriate amount


Method steps


1.

① 500g local chicken meat

② 8 shiitake mushrooms

③ 1 carrot

④ 1 corn stalk

⑤ 1 yam

⑥ 1 piece of ginger

⑦ 1 onion

山药香菇玉米土鸡汤,①土鸡肉    500g
②香菇       8个
③胡萝卜  1根
④玉米       1根
⑤山药       1根
⑥姜           1块
⑦葱           1根

2. Wash the chicken and chop it into pieces.

山药香菇玉米土鸡汤,鸡肉洗净剁成块。

4. Cut carrots into rolling blocks.

山药香菇玉米土鸡汤,胡萝卜切滚刀块。

6. Peel and cut off the yam.

山药香菇玉米土鸡汤,山药去皮切断。

8. Add a spoonful of cooking wine.

山药香菇玉米土鸡汤,加一勺料酒。

10. Boil the foam.

山药香菇玉米土鸡汤,煮出浮沫。

12. Stir fry in the oil again.

山药香菇玉米土鸡汤,再下油锅翻炒炸一下。

14. Add corn.

山药香菇玉米土鸡汤,加玉米。

16. Add shiitake mushrooms.

山药香菇玉米土鸡汤,加入香菇。

18. Add a spoonful of salt and sprinkle with chopped scallions before serving. The super delicious and nutritious yam, mushroom, corn soil, chicken soup is ready to stew.

山药香菇玉米土鸡汤,出锅前加一勺盐,撒上葱花,超级鲜香,营养美味的山药香菇玉米土鸡汤就炖好了。

20. Super delicious.

山药香菇玉米土鸡汤,超级好喝。

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