The recipe for boiling pumpkin pork ribs

Need ingredients

pumpkin

200 grams

ribs

400 grams

cooking wine

2 tablespoons

soy sauce

2 tablespoons

Fuel Consumption

2 tablespoons

salt

1 spoon

sugar

2 tablespoons

pepper powder

2 teaspoons

Method steps

1. Cut the pumpkin into pieces.

3. Wash with cold water and soak in bleeding water.

5. Add half of all ingredients and mix well to marinate for at least one hour.

7. Pour an appropriate amount of pork rib soup into a non stick pan.

9. Add pumpkin chunks and all remaining seasonings, cover with a lid, and continue frying over low heat.

11. When the soup has dried up, turn off the heat.

13. Try one piece, the taste is absolutely delicious.

Tips

1. Cut the pumpkin into small pieces as much as possible.

The longer the pork ribs are marinated, the more flavorful they become.

Besides pumpkin, potatoes and kidney beans are also good choices.

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