The recipe for spicy cumin potato chunks

Need ingredients

potato

500 grams

shallot

appropriate amount

Cumin powder

1 spoon

paprika

1 spoon

salt

appropriate amount

garlic

3-4 petals

Edible oil

appropriate amount

Method steps

1. Prepare the necessary ingredients

3. Rinse off the surface starch with clean water and place it on kitchen paper to absorb the moisture

5. Mix chili powder, cumin powder, and salt evenly and set aside for later use

7. Fry over low heat until the potato chunks turn golden brown and serve

9. Add potato chunks and stir fry evenly

11. Stir fry evenly

13. Finished product drawing

Tips

When frying potato chunks, use low heat and patiently fry the potatoes until they turn golden brown, without burning them

Cumin powder and chili powder can be added according to one's own taste

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