The method of frying tofu with cumin scallions

xiaozuo reading:11 2025-08-15 13:32:37 comment:0

The method of frying tofu with cumin scallions

Need ingredients

soft tofu

a piece of

shallot

How many

Cumin powder

One spoonful

White sesame

One spoonful

salt

One spoonful

garlic

Two pieces


Method steps


1. Take a piece of tender tofu, wash it clean, and use an older one. It depends on the child's taste, as a tender texture is more suitable for them.

孜然小葱煎豆腐,嫩豆腐一块,洗干净,用老一点的也行,看孩子的口味,嫩的口感更适合孩子。

3. Heat up the oil pan and fry tofu cubes. Just throw it down, there's no need to flip it back and forth. Tofu is tender and easy to break.

孜然小葱煎豆腐,油锅烧热,下豆腐块煎。丢下去就可以了,不用来回翻动,豆腐嫩,容易碎。

5. When the tofu has turned golden brown, weigh the pan several times to make the tofu more evenly cooked.

孜然小葱煎豆腐,待豆腐煎至金黄色时,掂几次锅让豆腐煎的更均匀些。

7. Add another spoonful of sesame seeds.

孜然小葱煎豆腐,再加入一勺芝麻。

9. Sprinkle cumin powder.

孜然小葱煎豆腐,撒上孜然粉。

11. Finished product

孜然小葱煎豆腐,成品

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