The recipe for bacon and vegetable pizza

Need ingredients

Cucumber granules

A tablespoon

bacon

2 large films

corn kernels

A tablespoon

carrot granule

A tablespoon

green peas

One spoonful

mozzarella

150 grams

ketchup

appropriate amount

salad dressing

appropriate amount

Pizza topper: water

120 grams

Strong flour

200 grams

oil

10 g

sugar

10 g

yeast

2-3 grams

Method steps

1. Put all the ingredients of pizza crust into the bread machine in the order of sugar, water, oil, flour, and yeast, and select the kneading program for 20 minutes.

3. The kneaded dough is fermented to twice its size.

5. Roll it into large circular pieces.

7. Coat the pizza crust with tomato sauce and salad dressing.

9. Spread all the vegetable grains and top with bacon chunks.

11. Preheat the oven to 190 degrees Celsius for 5 minutes, then put in the pizza and bake for 10 minutes until the cheese melts.

13. Full filling.

15. The drawing effect is great.

17. Pizza comparable to Pizzahut.

19. The taste is delicious.

Tips

1. During kneading, observe the formation of the dough. If it becomes hard, add some water, and if it becomes soft, add some flour. However, it should be tested slowly and not added too much. Knead it into a smooth dough.

2. The temperature and time of the oven can be adjusted according to the actual situation.

3. The pizza crust and filling can be made in advance, and it can also be freshly baked when you want to eat.

4. Pizza filling and sauce can be adjusted according to personal preferences, and ingredients that are not easily cooked should be stir fried in advance.

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