The recipe for egg and carrot shreds

Health benefits
Carrots: promoting blood circulation and removing blood stasis
Eggs: nourishing blood
Ingredients
1 carrot
2 eggs
1 onion
Salt 10g
Light soy sauce 20g
The recipe for egg and carrot shreds
1. Prepare eggs, carrots, and scallions

2. Carrot slices

3. Set as fine thread

4. Cut diced scallions

5. Pour two eggs into the bowl

6. Add an appropriate amount of salt and stir evenly

7. Pan fried eggs in hot pot and cold oil

8. Pour it into a tray for later use

9. Pour in scallions in a hot pot

10. Add shredded carrots

11. Add light soy sauce

12. Pour in the fried eggs

13. Stir evenly to remove from the pot

14. Plate and eat

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