Homemade Boss Fish Recipe

Health benefits

Pepper powder: nourishes blood, protects teeth, and protects bones

Sichuan pepper: Warm

Ingredients and materials

Boss Fish 1

Moderate amount of scallions

Moderate amount of ginger slices

A few cloves of garlic

A little salt

A little cooking wine

Delicious soy sauce in moderation

How many spoons of oyster sauce

Moderate amount of pepper powder

A little sesame oil

How many Sichuan peppercorns are there

2 large materials

2 dried chili peppers

Homemade Boss Fish Recipe

1. Wash and remove the internal organs of the boss fish, and cut it into sections

2. Onion, ginger, and garlic as shown in the picture

3. Put Sichuan peppercorns and large ingredients in a hot pot

4. Keep going

5. Add some dried chili peppers

6. Add scallions, ginger, and garlic

7. Modified Extremely Fresh Soy Sauce

8. Add a few spoons of oyster sauce and cooking wine

9. Add water

10. Add fish

11. Add salt, pepper and chicken essence

12. Add some tofu

13. Add some sesame oil and wait for more than ten minutes

14. Let's eat out of the pot!

Tips

Adding some cilantro would be even better!

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