The recipe for home style cold dishes

Health benefits

Rolls of dried bean milk creams: enriching blood, protecting teeth, protecting bones

Carrots: Clearing heat and detoxifying

Cucumber: Low protein

Ingredients and materials

Appropriate amount of Rolls of dried bean milk creams

Carrots in moderation

Appropriate amount of cucumber

A small handful of scallions

1 clove of garlic

Moderate amount of coriander

Salt in moderation

Extremely fresh and moderate in taste

Thirteen fragrances in moderation

Moderate amount of chicken powder

A little white sugar

A little white pepper powder

Moderate amount of aged vinegar

A little sesame oil

A little chili oil

The recipe for home style cold dishes

1. Soak Rolls of dried bean milk creams and agaric, wash and peel carrots for standby;

2. Cut scallions, garlic, and cilantro into small pieces and set aside for later use;

3. Put Rolls of dried bean milk creams into a pot and boil it slightly;

4. Take out Rolls of dried bean milk creams and put it into cold water for standby;

5. Put the fungus into the pot and cook it, cut it into shreds and set aside;

6. Carrot slices;

7. Put Rolls of dried bean milk creams, agaric and carrot into a basin;

8. Add salt, chicken powder, extremely delicious, white pepper, white sugar, thirteen spice, aged vinegar, etc;

9. Add cucumber, scallion, and cilantro;

10. Heat the pan with oil and add Sichuan peppercorns;

11. Add scallions and garlic, stir fry until fragrant;

12. Pour into a basin, add a little sesame oil and chili oil, and stir evenly;

13. Plate installation.

Tips

You can add some dried chili peppers and stir fry until fragrant, which tastes much better than chili oil;

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