The method of stir frying mushroom with garlic sprouts

Health benefits

Soy sauce: promoting blood circulation and removing blood stasis

Ingredients and materials

Moderate amount of garlic sprouts

Moderate amount of black fungus

Moderate amount of millet pepper

Salt in moderation

Appropriate amount of soy sauce

Moderate amount of edible oil

The method of stir frying mushroom with garlic sprouts

1. Prepare the ingredients and wash them thoroughly

2. Cut it for future use

3. Clean the pot thoroughly and pour in oil

4. When the oil is 70% hot, pour in garlic sprouts and stir fry

5. Then pour in millet pepper and fungus and stir fry

6. Add salt in moderation

7.To enhance the freshness, add some soy sauce and stir fry before serving on a plate

8. Garlic sprouts and fungus are out of the pot!

Tips

Garlic sprouts are relatively tender and should not be stir fried in the pot for too long. Try to stir fry them quickly to avoid aging

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