The method of chopping pepper eggs

Health benefits

Eggs: enhance immunity, protect eyes and vision

Ingredients and materials

3 eggs

1 tablespoon chopped chili sauce

Oil 10ml

1 gram of sugar

1 tablespoon of Baijiu

1 tablespoon of clean water

2 grams of ginger

2 grams of scallions

2 grams of garlic

The method of chopping pepper eggs

1. Chop scallions into small pieces

2. Cut ginger into small pieces

3. Chop garlic into small pieces

4. Chop the chili sauce and put it in a bowl for later use

5. Crack the eggs into a bowl and stir until dispersed

6. Pour Baijiu

7. Clear water

8. Stir evenly

9. Pour oil into the pot and heat it up

10. Pour in egg mixture

11. Stir fry until cooked and serve

12. Leave bottom oil in the pot and add chopped chili sauce

13. Stir fry the red oil

14. Add chopped scallions and garlic

15. Stir fry minced ginger

16. Pour in eggs

17. Stir fry

18. Add sugar

19. Salt

20. Water

21. Stir fry evenly

22. A delicious dish is ready

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Tips

When frying eggs, do not add salt first, add a little water so that the eggs are fluffy and not hard. This dish should not contain monosodium glutamate (MSG), just mix it with sugar to make it fresh. Adding MSG to eggs can easily produce a fishy smell.

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