The recipe for minced meat, oil, and lettuce

Health benefits

Oily lettuce: low protein

Ingredients and materials

170g Oil Wheat Vegetable

Pork Plum Blossom Meat 60g

2 tablespoons of corn oil

A little salt

1 teaspoon of soy sauce

1 gram of starch

A small amount of five spice powder

8 grams of garlic

10g scallion

The recipe for minced meat, oil, and lettuce

1. Wash the lettuce and cut it into sections for later use

2. diced plum blossom meat

3. Chop the scallions into small pieces

4. Cut garlic into small pieces

5. Starch hydration

6. Heat oil in the pot until 50% hot, then add diced meat and stir fry until the color changes

7. Add chopped scallions and five spice powder

8. Pour in soy sauce and stir fry evenly

9. Add the lettuce and stir fry for half a minute

10. Add salt for seasoning

11. Stir fry a few times and thicken the sauce. Turn off the heat

12. Sprinkle minced garlic and remove from the pot

13. Plate for consumption

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