Method of making starch cucumber

Health benefits

Cucumber: Low protein

Ingredients and materials

Cucumber 2

Moderate amount of starch

Garlic powder in moderation

Moderate amount of vinegar

Moderate amount of light soy sauce

Method of making starch cucumber

1. Take an appropriate amount of cucumber and wash it thoroughly

2. Slice, (shape can be customized according to preference)

3. Add an appropriate amount of water, starch and stir evenly

4. Boil lard, 80% clear oil, add minced garlic (stir fry garlic over low heat)

5. Smell garlic and add cucumber

6. Pour in the starch solution when the cucumber is seven ripe (stir fry over high heat to solidify)

7. Take out the pot

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