The method of making spicy lotus root cubes

Ingredients and materials

Lotus root 1 section

3 green peppers

2 red peppers

2 cloves of garlic

1 piece of ginger

1 section of scallion

Appropriate amount of rapeseed oil

A little salt

A little chicken essence

The method of making spicy lotus root cubes

1. The ingredients are shown in the following picture

2. Peel, wash, and diced lotus roots

3. Soak the diced lotus root in clear water

4. Wash green peppers and cut them into small pieces

5. Wash the red pepper and cut it into small pieces

6. Wash and cut scallions into small pieces

7. Peel, wash, and slice garlic

8. Wash and slice ginger

9. Pour an appropriate amount of rapeseed oil into a hot pot

10. When the oil is cooked, pour in scallions, ginger, and garlic and stir fry until fragrant

11. Pour in the dried lotus root cubes and stir fry for one minute.

12. Add green and red peppers and stir fry for two minute

13. Add a little salt and stir fry for one minute

14. Add a little chicken essence

15. Stir fry evenly

16. Take out the pot and put it on a plate

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