The method of steaming okra with garlic fragrance

Ingredients and materials

About 1 pound of okra

3 pieces of small red chili powder

1 scallion powder

3 cloves of minced garlic

Half a piece of ginger paste

Salt in moderation

Appropriate amount of seafood soy sauce

Moderate amount of sugar

Moderate amount of chicken essence

The method of steaming okra with garlic fragrance

1. Remove the stems of okra and wash it thoroughly

2. Add a little oil to boiling water and bring to a boil, then pour in okra and cut off the seeds

3. Cool the okra with cold water after it has been cut off

4. Drizzle seafood soy sauce onto the plate

5. Cut scallions, ginger, garlic, small red chili into small pieces

6. Heat the wok and stir fry scallions, ginger, garlic, small red chili powder. Season with sugar, salt, chicken essence

7. Pour the stir fried spices onto the okra and steam for 10 minutes.

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