The method of stir frying carrots with Xihu
Health benefits
Carrots: Eye protection and vision improvement, anti-cancer and cancer prevention
Ingredients and materials
One Xihu
One carrot
Oil some
Fuel consumption of five grams
Salt in moderation
The method of stir frying carrots with Xihu
1. Carrots and zucchini peeled and sliced
2. Blanch carrots in water for two minutes
3. Blanch the carrots and filter the water
4. Hot pot and cold oil
5. Add the zucchini and stir fry for about a minute
6. Add carrots and continue stir frying for about three minutes. Add salt and stir fry evenly. Serve on a plate
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