Recipe for Double Pepper Spicy Shrimp

Health benefits

Cinnamon: Warm

White sugar: low protein

Ingredients and materials

1000 grams of live shrimp

1 Xiaomi Spicy

4 green chili peppers

Half a onion root

Garlic Half Head

1 piece of ginger

3 large pieces of material

5 Fragrant Leaves

A piece of cinnamon

A handful of sesame pepper

5 dried chili peppers

Smoking in moderation

Moderate amount of vinegar

Moderate amount of white sugar

Salt in moderation

Moderate amount of chicken essence

Qu County Douban Sauce in moderation

One tablespoon of Baijiu

Recipe for Double Pepper Spicy Shrimp

1. Open the back of live shrimp, remove the shrimp line, wash and set aside for later use

2. Preparation: Cut scallions, ginger, garlic, dried chili peppers, and green peppers into sections. Prepare sesame peppers, pickled millet chili peppers, fragrant leaves, cinnamon, and star anise

3. Heat the wok and stir fry scallions, ginger, garlic, chili, sesame pepper, fragrant leaves, cinnamon, star anise

4. Add Douban sauce and stir fry until the red oil is ready

5. After the prawns change color, immediately pour in Baijiu to remove the fishy smell, and then add soy sauce, vinegar, sugar, salt, 1/3 white water to taste the sauce, and then add chicken essence

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