The recipe for brown rice, pumpkin, and bacon rice
Need ingredients
brown rice
200g
pumpkin
300g
xianggu
5 flowers
sausage
1 piece
thin soy sauce
15g
pepper
5g
Method steps
1. Wash the brown rice once and add water to the pot
3. Peel and cut into pieces
5. Put the cut ingredients together into the pot
7. Add pepper powder
9. Take a bite
10. Finished product drawing
this paper Chinese Recipe Network riginal, reprint and keep the link!Website：https://www.china-recipe.com/post/4948.html
1. This website follows industry standards, and any reposted articles will clearly indicate the author and source; 2. For original articles on this website, please indicate the author and source of the article when reprinting. Any behavior that does not respect the original content will be held accountable; 3. The author's submission may be edited, modified or supplemented by us.
The recipe for mixing pork fat with noodles that are so delicious that it makes you cry
Method of making sesame bean paste glutinous rice cake
The recipe for apple layered cake
Method for making large chunks of beef and borscht soup
How to make bacon omelet
How to make spinach Chicken rolls
The recipe for brown rice, pumpkin, and bacon rice
The method of making pig intestines
