The recipe for cumin chicken breast meat

xiaozuo reading:11 2025-07-05 12:38:59 comment:0

The recipe for cumin chicken breast meat

Need ingredients

breasts

200 grams

Scallion

1 piece

ginger

3 pieces

salt

Half a spoon

cumin

1 small spoon

cooking wine

1 tablespoon

thin soy sauce

1 tablespoon

Oyster sauce

Half a tablespoon

Barbecue material

1 small spoon

White sesame

1 small spoon


Method steps


1. Main ingredients: Wash chicken breast with water, three slices of ginger, and one scallion.

孜然鸡胸肉,主要食材,鸡胸肉清水洗净,三片生姜,一个圆葱。

3. Cut thick strips along the shredded meat.

孜然鸡胸肉,顺着肉丝切粗条。

5. Grasp tightly and remove.

孜然鸡胸肉,攥紧捞出。

7. One tablespoon of cooking wine.

孜然鸡胸肉,一汤匙料酒。

9. Half a tablespoon oyster sauce.

孜然鸡胸肉,半汤匙蚝油。

11. Sprinkle a small spoonful of cumin seeds.

孜然鸡胸肉,洒一小勺孜然粒。

13. In a flat bottomed pan, pour in a small amount of oil and add sliced scallions. Fry over low heat until fragrant.

孜然鸡胸肉,平底锅,倒入少量油,放入切片的小圆葱,小火煎出香味。

15. Fry over medium to low heat until one side turns golden brown, then flip over.

孜然鸡胸肉,中小火煎,煎至一面金黄翻面。

17. Sprinkle another spoonful of white sesame seeds and mix well.

孜然鸡胸肉,再洒一小勺白芝麻,拌匀即可。

Tips

① Fry slowly over low heat with less oil.

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