How to cook thick eggs with black sesame rice dumpling

Need ingredients

Small rice dumpling with Black Sesame

7 of them

egg

2 of them

refined salt

1 gram

Method steps

1. Prepare ingredients; Rice dumpling and eggs

3. Add 1 gram of refined salt and mix well

5. Take out the cooked rice dumpling and put it into a bowl. Add some boiled water to boil rice dumpling to prevent rice dumpling from sticking

7. Add half of the egg mixture and fry over low heat throughout the process

9. Roll up rice dumpling with eggs

11. Add the remaining egg liquid and continue to wrap the rice dumpling with another layer

13. Burn the rice dumpling thick egg and let it hang

15. Black sesame rice dumpling thick egg is sweet, soft and glutinous, with unique flavor~

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