Method for making clay pot potato flour

xiaozuo reading:10 2025-07-06 10:32:37 comment:0

Method for making clay pot potato flour

Need ingredients

Potato

a packet of

quail egg

3 of them

baby cabbage

3 pieces

xianggu

2 of them

White jade mushroom, crab flavored mushroom

appropriate amount

Beef Ball

2 of them


Method steps


1. Boil and shell 3 quail eggs

砂锅土豆粉,鹌鹑蛋3个煮熟、去壳

3. Wash baby bok choy, white jade mushroom, and crab leg mushroom thoroughly

砂锅土豆粉,娃娃菜、白玉菇、蟹腿菇洗净

5. One packet of potato flour

砂锅土豆粉,土豆粉一包

7. Add beef balls and boil for 5 minutes

砂锅土豆粉,放入牛肉丸大火煮5分钟

9. Add potato flour and bring to a boil

砂锅土豆粉,加入土豆粉煮开

11. Boil on high heat for 2-3 minutes, then turn off the heat

砂锅土豆粉,大火煮2-3分钟关火

13. Ingredients can be selected according to needs

砂锅土豆粉,配料可以根据需要自行选择

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