The method of making canned grapes with rock sugar

Need ingredients

grape

500 grams

rock sugar

20 grams

purified water

appropriate amount

Method steps

1. As soon as my friend picked the grapes he planted himself and brought over a lot, I prepared the most desserts

3. Put rock sugar in the pot

5. Bring the water to a boil and simmer over medium heat for 2 minutes

7. Cook the grapes and let them cool naturally

9. Eggs are essential nutrients for breakfast

11. Wow, it looks so appetizing. It's so beautiful

13. Grapes have rich nutritional value. There are different types of grapes, but I love this one the most

15. Canned grapes with rock sugar will taste even more perfect if they are refrigerated for a period of time before consumption

Tips

Grapes contain trace elements such as protein, carbohydrates, crude fiber, calcium, phosphorus, iron, potassium, as well as phospholipids, carotenoids, vitamin B1, vitamin B2, vitamin C, vitamin P, etc. In addition, they also contain more than ten types of amino acids and a large amount of fruit acids that the human body needs.

1. Grapes contain natural polymeric phenols that can combine with proteins in viruses or bacteria, rendering them incapable of transmitting diseases, especially effective in killing hepatitis viruses, poliovirus, and other viruses.

2. Grapes contain a compound called resveratrol, which can prevent normal cells from becoming cancerous and inhibit the spread of malignant cells, demonstrating strong anti-cancer properties.

3. There is a strong antioxidant and anti-aging substance called anthocyanin in grape seeds, which is tens of times more effective than vitamin C and vitamin E.

4. The sugar in grapes is mainly glucose, which can be quickly absorbed by the human body, especially when hypoglycemia occurs. Drinking grape juice in a timely manner can quickly relieve symptoms.

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