The method of making black bean residue nest heads

xiaozuo reading:14 2025-07-11 16:22:37 comment:0

The method of making black bean residue nest heads

Need ingredients

Black bean dregs

appropriate amount

corn meal

150 grams

white flour

150 grams

yeast

4 grams


Method steps


1. Pour all the ingredients into a bowl filled with soybean dregs and stir until small, fluffy pieces are formed. If you like sweet food, you can add an appropriate amount of white sugar. What I made is the original flavor.

黑豆渣窝窝头,将所有原料倒入装有豆渣的盆中,搅拌成小面絮状,喜欢吃甜的可以加适量白砂糖,我做的是原味的。

3. Roll the dough into long strips. Cut into noodles of the same size, each noodle weighing about 50 grams.

黑豆渣窝窝头,面团搓成长条状。切成大小一样的面剂子,每个面剂子约50克左右。

5. Place the dough in the palm of your left hand. If it is difficult to handle, use a rolling pin to press it out of the small hole and slowly press it around.

黑豆渣窝窝头,面团放左手掌心,用手不好弄就用擀面杖摁出小窝,慢慢摁一圈。

7. Prepare all the dough in this order, steam in a cold water steamer for 18 minutes.

黑豆渣窝窝头,将所有面团按此步骤依次做好,冷水上蒸锅,蒸18分钟。

9. Nutritious and healthy, the simple and easy to make black bean residue corn flour dumpling has been successfully made.

黑豆渣窝窝头,营养健康,简单易做的黑豆渣玉米面窝窝头成功了。

Tips

1. There is no bad food in the world, nor is there an all rounder food. Reasonable combination can lead to healthy eating.

2. Souls who advocate for health will eventually meet, just like you waiting for me and I waiting for you.

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