Practice of black rice and red bean Congee
Need ingredients
Red bean
150 grams
black rice
80 grams
peanut
60 grams
Dried Lily
20 grams
white fungus
1 piece
glutinous rice
50 grams
jujube
20 of them
Black beans and soybeans
50 grams
Method steps
1. Prepare the ingredients
3. After softening, tear it into small dried lilies and soak them together
5. Clean the red dates thoroughly and set them aside for later use
7. Put the soaked beans into the inner pot of the pressure cooker
9. Add lilies
11. Add red dates
13. Preparation work completed
15. When the time is up, simmering for another hour will yield better results
17. Warm and nutritious Congee
Tips
Black rice and red bean Congee with brown sugar is more delicious. Choose the food you like
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