The recipe for spicy roasted mushrooms

Need ingredients

fresh Mushrooms 

22 of them

Yellow Pepper

appropriate amount

salt

a little

Oyster sauce

2 spoons

green pepper

Half of it

garlic

Half of it

thin soy sauce

2 spoons

Edible oil

3 spoons

Method steps

1. Fresh mushrooms are soaked in water, and they are a bit dirty. The cleaning process should be repeated several times

3. After cleaning the mushrooms, use scissors to cut off the mushroom stems. When cutting, you can cut a little deeper, which will make it easier to pack the sauce

5. Cut all the ingredients, put them in a bowl, add salt, soy sauce, oyster sauce, and suitable oil, so stir well

7. Pack all the mushrooms in sequence, put them into the preheated oven, and bake for about 25 minutes

9. Finished product drawings

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