The recipe for the home style fish flavored shredded meat

Need ingredients

pork tenderloin

200g

carrot

1 piece

cooking wine

1 spoon

thin soy sauce

2 spoons

broad bean paste

1 spoon

Sweet soybean paste

1 spoon

vinegar

1 spoon

white sugar

2 spoons

shallot

1 piece

ginger

5g

garlic

4 petals

Method steps

1. After removing the fascia from the spine, cut the silk.

3. Cut carrots into shreds.

5. Mix the sauce with 1 tablespoon of Douban sauce.

7. Add some smoking.

9. Finally, add white sugar and mix well.

11. After saut é ing ginger and garlic, pour in shredded carrots and stir fry.

13. Garnish with scallions, perfect!

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