Recipe for Sour and Spicy Buckwheat Noodles

xiaozuo reading:11 2025-07-16 17:35:06 comment:0

Recipe for Sour and Spicy Buckwheat Noodles

Need ingredients

Buckwheat Noodles

150g

aromatic vinegar

3 spoons

thin soy sauce

1 spoon

Red Chilli Oil

1 spoon

salt

Half a spoon

chicken essence

Half a spoon

sesame oil

A Few Drops

Cooked white sesame

1 spoon

Green vegetable leaves

A few pieces

Cooked peanut kernels

appropriate amount


Method steps


1. Heat water in the pot until 80% hot, then add buckwheat noodles.

酸辣荞麦面,锅里放水烧至8成热,下入荞麦挂面。

3. Add three spoons of vinegar to the bowl.

酸辣荞麦面,碗里加入三勺香醋。

5. Add a spoonful of oil and sprinkle with chili.

酸辣荞麦面,加入一勺油泼辣子。

7. Finally, add a few drops of sesame oil and cook the white sesame seeds.

酸辣荞麦面,最后滴入几滴香油,放熟白芝麻。

9. Scoop the soup of boiled noodles into a bowl and stir evenly.

酸辣荞麦面,碗里舀入煮挂面的汤,搅拌均匀。

11. Sprinkle ripe peanut kernels.

酸辣荞麦面,撒上熟花生仁。

13. It looks like it will greatly increase one's appetite.

酸辣荞麦面,看起来就会让人食欲大增。

15. I'm going to start eating!

酸辣荞麦面,我要开吃啦!

this paper Chinese Recipe Network riginal, reprint and keep the link!Website:https://www.china-recipe.com/post/5076.html

statement

1. This website follows industry standards, and any reposted articles will clearly indicate the author and source; 2. For original articles on this website, please indicate the author and source of the article when reprinting. Any behavior that does not respect the original content will be held accountable; 3. The author's submission may be edited, modified or supplemented by us.

Post comments