The method of baking chicken wings with egg yolk

Need ingredients

Chicken wings

eight

Jinsha Salted Egg Yolk Seasoning

50g

thin soy sauce

2 spoons

Oyster sauce

1 spoon

cooking wine

1 spoon

five-spice powder

1 teaspoon

white sugar

2 grams

Ginger

appropriate amount

cumin

appropriate amount

bay leaf

1 piece

star anise

1 piece

cassia

1 small paragraph

Method steps

1. Clean the chicken wings thoroughly and make two cuts on both sides

3. Jinsha Salted Egg Yolk Seasoning

5. Put shredded ginger, star anise, dried chili, and cumin into the chicken wings

7. Two spoons of soy sauce

9. One spoonful of oyster sauce

11. Stir evenly and marinate for two hours, flipping several times during this period

13. Add golden sand salted egg yolk seasoning to the oil pan

15. Put in the fried chicken wings and evenly coat them with golden sand salted egg yolk seasoning

17. Crispy on the outside and tender on the inside, with a strong salty aroma that is delicious to knock on 😋

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