The method of making Chaoshan intestine powder

xiaozuo reading:14 2025-07-25 12:32:51 comment:0

The method of making Chaoshan intestine powder

Need ingredients

Intestinal powder special powder

100 grams

water

250 grams

minced meat

appropriate amount

Sai Yeung Choi

appropriate amount

egg

one

dried small shrimps

appropriate amount


Method steps


1. Prepare all ingredients

潮汕肠粉,准备所有食材

3. One spoonful of oyster sauce

潮汕肠粉,一勺蚝油

5. Mix half a bowl of water evenly

潮汕肠粉,半碗清水搅拌均匀

7. Pour in the sauce and cook until thick, then turn off the heat

潮汕肠粉,倒入酱汁煮至浓稠状,关火

9. Add clean water and stir evenly

潮汕肠粉,加清水搅拌均匀

11. Brush a layer of oil on the noodle dish

潮汕肠粉,肠粉盘刷一层油

13. Put it into the noodle machine and steam for 2 minutes

潮汕肠粉,放进肠粉机,蒸2分钟

15. Mix the meat noodle soup again, add an egg, minced meat, and shrimp skin to the bowl, and stir well

潮汕肠粉,再调荤的肠粉,碗里加一个鸡蛋,肉末和虾皮,搅拌均匀

17. The same goes for vegetables. Place the vegetables on top of rice slurry and brush them with a layer of oil

潮汕肠粉,蔬菜也一样,将蔬菜放在米浆上,刷一层油

19. Steamed intestinal flour is placed on a plate

潮汕肠粉,蒸好的肠粉放在盘子里

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