How to make red bean rice dumpling
Need ingredients
glutinous rice flour
200 grams
Red bean
100 grams
Pure milk
100ml
Cranberries and dried blueberries
50 grams
rock sugar
12 pieces
Method steps
1. Cranberries and dried blueberries
3. Mix corn starch with cold water to make water starch
5. Divide the cooked noodles into 4 portions and knead them into long strips
7. Cut into small pieces
9. After wrapping, we will have a reunion, and a small rice dumpling with dried fruit will be ready
11. Clean the red beans thoroughly
13. Take out the cooked red beans
15. Create a very delicate bean salad
17. Add the prepared Red bean soup
19. Add small rice dumpling
21. Add water starch, boil and mix well
23. Red bean rice dumpling is sweet, soft and glutinous. It has beautiful appearance and connotation. Eating a mouthful of it can warm the heart and stomach, and it can also satisfy the needs of breakfast and snack~
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