The method of mixing spicy crayfish tail with noodles

Need ingredients

Crayfish Tail

500 grams

Spicy crayfish seasoning

a bag of

onion

appropriate amount

ginger

appropriate amount

garlic

A little more

dried chili

appropriate amount

Method steps

1. Thaw shrimp tails, shred onions, chop scallions into water chestnuts, slice ginger, chop garlic, cut dried chili into sections, cut cilantro into sections, and prepare seasonings for use

3. Boil shrimp tails in boiling water for five minutes

5. Add crayfish seasoning

7. Add shrimp tails and stir fry evenly

9. Bring to a boil over high heat, simmer over medium heat for a few minutes. If there is too much soup, reduce the amount over high heat. Finally, add cilantro and stir evenly.

11. Shrimp tails are also very convenient to eat, and you don't need to pick them up at all

13. Have you ever been tempted?

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