Recipe for Double Pepper Potato and Salmon

Need ingredients

salmon

300 grams

potato

420 grams

apple

one

lemon

half

avocado

two

mint

8 branches

chopped chili

1 tablespoon of soup

Sichuan pepper

a little

Coarse Black Pepper

a little

salt

moderate amount

vegetable oil

moderate amount

Method steps

1. Prepare ingredients: salmon, potatoes, apples, lemons, avocados, mint, chopped peppers (or pickled red peppers)

3. Peel the potatoes, cut them into small cubes, and cook until they are 8% ripe.

Note: Do not fully cook, as it will be fried and baked later.

4. Take out cold water, drain it, and put it in a bowl for later use.

6. Pour more oil into the pot, add salmon chunks to the pot when the oil is hot, sprinkle some chopped black pepper and salt.

7. Fry until one side turns slightly yellow, then flip over and sprinkle some black pepper and salt. Squeeze some lemon juice and shake the pan. Once the color is also slightly yellow, it can be served for later use.

Note: Slight coloring on both sides is sufficient. If there are some red threads inside, it's okay because the salmon chunks still have heat and will be fully cooked after the entire cooking process. It should not be fried for too long, otherwise the taste will not be tender.

8. Use the original crude oil to stir fry the apples until they change color, then add a small amount of salt for seasoning. Stir fry well and remove for later use.

10. Add the apples stir fried in "Process 8" and stir fry well. Then turn off the heat and add chopped peppers (or pickled red peppers) and mint twigs. Mix well and remove from the pot.

Note: Peppermint can only release its fragrance when heated.

11. Cut the ripe avocado in half, remove the core, peel, and slice.

13. The remaining avocados are also served and can be eaten as appetizers.

Tips

1. Potatoes can be directly fried because the cut cubes are small and easy to cook; When the potatoes are cooked to 8%, stir fry the apples together until the potatoes are golden brown. This simplifies the operation process, and the aroma of apples also blends into the potatoes.

2. If you like to eat salmon sashimi, do not fry the salmon, cut it into thin slices and dip it in sushi soy sauce.

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