Recipe for Fresh Shrimp, Beef Oil, Fruit, Litsea, and Wheat Salad

xiaozuo reading:9 2025-08-28 11:33:14 comment:0

Recipe for Fresh Shrimp, Beef Oil, Fruit, Litsea, and Wheat Salad

Need ingredients

quinoa

a cup

shrimp

12 of them

avocado

half

grapefruit

3 petals

chamomile

A handful

corn

Half a root

sesame paste

honey

vinegar

salt


Method steps


1. wash the barley and add three times the amount of water to boil the barley. Do not cover the lid and wait for about ten minutes.

鲜虾牛油果黎麦沙拉,先把黎麦洗净,加3倍水煮黎麦,不盖盖子,大约十分钟就好。

3. Peel grapefruit and break it into small pieces

鲜虾牛油果黎麦沙拉,西柚去皮,掰小块

4. Corn kernels PS: Every year, I buy a lot of corn after it matures. After cooking, I rub off the corn kernels and freeze them in the refrigerator, which is very convenient to eat.

鲜虾牛油果黎麦沙拉,玉米粒
ps:每年玉米成熟后我都会买好多,煮熟后把玉米粒搓下来,放冰箱冷冻,吃的时候很方便。

5. Remove the shrimp line from the shrimp and cook it thoroughly

鲜虾牛油果黎麦沙拉,虾仁去虾线,煮熟

7. Cut into small pieces

鲜虾牛油果黎麦沙拉,切成小块

9. Stir evenly

鲜虾牛油果黎麦沙拉,搅拌均匀

11. Mix everything well and put it on a plate

鲜虾牛油果黎麦沙拉,全部拌匀后装盘

13. Let me tell you a recipe for making sesame paste. After eating this, you no longer care about anything else. Two tablespoons of sesame paste, one tablespoon of honey, one tablespoon of vinegar, a little salt, and if it feels sticky, add some water. Mix well. Stir fried chicken sticks!


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