The recipe for minced meat and winter melon

Need ingredients

wax gourd

600g

lean meat

200g

garlic bulb

15g

scallion

15g

light soy sauce

1 spoon

dark soy sauce

Half a spoon

oyster sauce

1 spoon

salt

moderate amount

white sugar

moderate amount

starch

a little

Method steps

1. Group photo of ingredients

3. Peel, wash, and chop garlic into small pieces, wash and chop scallions into chopped green onions, and add an appropriate amount of water to starch to make water starch.

5. Add an appropriate amount of oil to the pot and stir fry the marinated minced meat until cooked.

7. Pour in the water starch and stir fry quickly. The soup doesn't need to be too thick, keep it for mixing with rice, it's super delicious.

9. Delicious minced meat and winter melon are ready, super delicious, light and light, especially suitable for summer consumption.

Tips

1. Chop the minced meat and marinate it with seasoning for a while in advance to make it more delicious.

2. Don't pour out the water steamed from winter melon, just pour it in and cook the meat, it's super delicious.

this paper Chinese Recipe Network riginal, reprint and keep the link!Website：https://www.china-recipe.com/post/5591.html