The method of stir frying chives with bean sprouts

xiaozuo reading:8 2025-09-20 23:29:25 comment:0

The method of stir frying chives with bean sprouts

Need ingredients

bean sprouts

200g

garlic chives

200g

Red Pepper

2 of them

ginger

10g

oyster sauce

moderate amount

salt

moderate amount

chicken bouillon

moderate amount


Method steps


1. Soak the bean sprouts in salt water for 20 minutes. Once soaked, pinch off the tail and clean thoroughly before use.

豆芽炒韭菜,韭菜摘掉黄色的叶子,清洗干净切成段,装入盘里待用。

3. Remove the chili seeds from the chili peppers, clean them thoroughly, cut them into chili shreds, peel and clean the ginger, and cut it into ginger powder for later use.

豆芽炒韭菜,锅里放入适量油烧热,放入姜末炒香,再放入红椒丝炒至断生。

5. Pour in bean sprouts and stir fry until soft.

豆芽炒韭菜,待豆芽炒软以后,放入适量盐和适量蚝油翻炒均匀。

7. Pour in the chives and stir fry until they are cooked.

豆芽炒韭菜,待两样蔬菜都炒熟以后,放入适量鸡精翻炒均匀,即可出锅。

9. The delicious bean sprouts and stir fried chives are ready. Do you like them? Cleansing the intestines, sterilizing and anti-inflammatory, it is most suitable for consumption during this season.

豆芽炒韭菜,成品图二

Tips

1. Soak the bean sprouts in salt water for 20 minutes to make them cleaner.

2. Bean sprouts and chives are relatively easy to cook vegetables, just stir fry them until cooked.

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