The recipe for broccoli, ham, and diced fruits

Need ingredients

broccoli

(200g)

Hormel Ham 

(140g)

potato

(100g)

peanut

(100g)

green pepper

(50g)

carrot

(50g)

salt

(3g)

light soy sauce

(1 tablespoon)

white sugar

(3g)

Method steps

1. Prepared materials

3. Arrange blanched broccoli on a plate

5. Soak peanuts in hot water and peel off their outer layer. Fry them in oil over low heat until golden brown and remove them

7. If there is still oil in the pot, add carrots and stir fry a few times

9. Add green peppers to diced ham and carrots and stir fry a few times

11. Pour in soy sauce

13. Turn off the heat, add peanuts and stir fry evenly

Tips

Boil the water in the pot, add an appropriate amount of oil and salt, and then blanch the broccoli. This will result in a beautiful green color

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