Practice of fried noodles with mushroom and pork sauce

xiaozuo reading:20 2025-10-23 23:49:25 comment:0

Practice of fried noodles with mushroom and pork sauce

Need ingredients

shiitake mushroom

four

pork

moderate amount

rape

A few trees

scallion

moderate amount

Pixian Douban Sauce

One spoonful

vegetable oil

moderate amount

noodles

moderate amount


Method steps


1. Break open the rapeseed and wash it thoroughly

香菇猪肉炸酱面,香菇去蒂洗净

3. Cut the shiitake mushrooms into small cubes

香菇猪肉炸酱面,葱切碎

5. Chop pork into small pieces

香菇猪肉炸酱面,煮锅放入适量清水,烧开后下入面条,煮三四分钟

7. When cooking noodles, add an appropriate amount of vegetable oil to the wok, heat the oil, and stir fry the minced meat until it turns white

香菇猪肉炸酱面,放入香菇翻炒

9. Add chopped scallions and stir fry

香菇猪肉炸酱面,把香菇肉沫铲到一边,放少量植物油,放入一勺郫县豆瓣酱炒出红油

11. Stir fry evenly over high heat and then turn off the heat

香菇猪肉炸酱面,面条煮好,放入油菜搅拌一下即可关火

13. Put the noodles and rapeseed on a plate

香菇猪肉炸酱面,把炒好的香菇肉酱浇到面条上即可

this paper Chinese Recipe Network riginal, reprint and keep the link!Website:https://www.china-recipe.com/post/5666.html

statement

1. This website follows industry standards, and any reposted articles will clearly indicate the author and source; 2. For original articles on this website, please indicate the author and source of the article when reprinting. Any behavior that does not respect the original content will be held accountable; 3. The author's submission may be edited, modified or supplemented by us.

Post comments