The method of cooking tofu with chopped snow vegetables and minced meat

Need ingredients
Minced meat, firewood, tofu
Snow Vegetable
Red Pepper
garlic
scallion
soy sauce
oil and salt
Method steps
1. Prepare the raw materials;
3. Fry until golden brown, then flip over and fry until golden brown before serving;
5. Stir fry minced meat until it changes color, then add minced garlic and red chili and stir fry;
7. Add the freshly fried tofu and stir fry;
9. Finally, add a small amount of salt and reduce the juice over high heat.
Tips
I use firewood tofu, which is more resilient and not easily broken; If using regular tofu, coat the surface with a layer of starch when frying; 2. First stir fry the meat, then stir fry the garlic and other ingredients until fragrant, and then stir fry the snow vegetables. After stir frying the snow vegetables, their astringency will be removed and the taste will be better; 3. Add the freshly fried tofu, then add an appropriate amount of soy sauce and water and boil together to let it taste. Finally, add a little salt for seasoning.
this paper Chinese Recipe Network riginal, reprint and keep the link!Website:https://www.china-recipe.com/post/5668.html
1. This website follows industry standards, and any reposted articles will clearly indicate the author and source; 2. For original articles on this website, please indicate the author and source of the article when reprinting. Any behavior that does not respect the original content will be held accountable; 3. The author's submission may be edited, modified or supplemented by us.
