The Method of Making Cold Stirred Luffa

Need ingredients

loofah

two pieces

garlic

Two petals

light soy sauce

moderate amount

vinegar

a spoonful

salt

moderate amount

white sugar

a spoonful

oil

moderate amount

pepper

one

Method steps

1. Prepare the necessary materials

3. Peel the loofah thoroughly

5. Chop garlic cloves into minced garlic for later use

7. Put water in the pot and boil it. Open and add luffa to blanch

9. Start preparing the sauce and add an appropriate amount of soy sauce

11. Add a spoonful of vinegar

13. Pour hot oil into the sauce

15. Take a picture of the finished product, and a refreshing and delicious cold mixed luffa is ready.

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