Method for making cold mixed grey vegetables

Need ingredients

Lamb's quarters

280 grams

garlic

5 petals

chives

3 pieces

dried chili pepper

a little

salt

a little

light soy sauce

a little

rice vinegar

a little

sesame oil

a little

monosodium glutamate

a little

Spicy oil splashed with oil

Two spoons

Method steps

1. Clean the gray cabbage thoroughly

3. Wash and blanch in hot water, then remove and rinse with cold water

5. After cutting, put it into a bowl

7. Chop and set aside for later use

9. Chop into small pieces

11. Spicy oil splash

13. Add a little salt, soy sauce, vinegar, and sesame oil

15. Pour the garlic paste into the bowl

17. After serving in a bowl, the sour, spicy, refreshing, tender, and delicious cold mixed gray cabbage is super delicious.

Tips

There is a layer of fluffy fur on the gray cabbage leaves, which does not get wet, so it needs to be washed several times before it can be washed.

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