The method of mixing cucumber with fungus

xiaozuo reading:7 2025-11-16 20:46:03 comment:0

The method of mixing cucumber with fungus

Need ingredients

cucumber

2 pieces

carrot

50g

Dried fungus

25g

garlic

2 petals

Red pepper

3 of them

Sichuan pepper

30 pills

edible oil

moderate amount

sugar

moderate amount

salt

moderate amount

light soy sauce

2 spoons

balsamic vinegar

3 spoons


Method steps


1. Peel and wash the cucumber thoroughly.

黄瓜拌木耳,黄瓜去皮洗干净。

3. Wash the carrots and cut them into small pieces.

黄瓜拌木耳,胡萝卜洗干净切成小块。

5. Cut garlic into slices.

黄瓜拌木耳,大蒜切成片。

7. Remove the cooled water and keep it dry for later use.

黄瓜拌木耳,捞出过凉水,控干水分备用。

9. Pour an appropriate amount of cooking oil into a wok and heat it up. Add dry red chili peppers and Sichuan peppercorns to create a fragrant aroma.

黄瓜拌木耳,炒锅内倒适量的食用油烧热,下入干红辣椒和花椒炝香。

11. Add sugar, salt, soy sauce, and vinegar according to your own taste.

黄瓜拌木耳,根据自己的口味放糖、盐、生抽和香醋。

13. Plate up, the refreshing and delicious cold dishes are ready!

黄瓜拌木耳,装盘,清爽可口的凉拌菜做好啦!

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