Recipe for Spicy Duck Feet with Flavorful Marinade

Ingredients required

Duck's foot

500 grams

Dark soy sauce

2 tablespoons

soy sauce

half a bowl

cooking wine

1 tablespoon

Granulated sugar

four

Dried chili peppers

6-10

Ginger slice

Moderate amount

garlic clove

5-8 petals

```Sweet basil```

5 pieces

Star anise

three

Sichuan pepper

Moderate amount

Salt

3 grams

Steps for preparation

1. Peel the garlic cloves but do not crush them

3. Sliced ginger

5. Prepare an appropriate amount of dried chili peppers. If you prefer spicier, you can add a few more; if not, you can use less

7. Prepare a small amount of Sichuan pepper

9. Add 2 tablespoons of dark soy sauce

11. Prepare a pot, add one pound of duck feet, cover them with water, add slices of ginger, bring to a boil, and blanch briefly

13. Then, place the duck feet back into a clean pot

15. Pour in the prepared seasoning sauce

17. It's really delicious!

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