Method for making cold mixed peanuts with Sanqi leaves

Need ingredients

Sanqi leaves

250 grams

garlic

Half Head

light soy sauce

1 spoon

balsamic vinegar

1 spoon

sesame oil

Half a spoon

salt

Half a spoon

white sugar

1 spoon

peanuts

80 grams

Method steps

1.  prepare all the ingredients.

3. Pour a little peanut oil into the pot and heat it up. Stir fry the peanuts until cooked and remove for later use.

5. Add white sugar for seasoning first.

7. Add soy sauce for seasoning and color adjustment.

9. Finally, add sesame oil and stir evenly. The vegetable sauce is ready.

11. Sprinkle fried peanuts on top.

13. Mix all the ingredients and seasonings evenly.

15. Eating a bite is refreshing and comfortable.

Tips

Sanqi leaves must be soaked in baking soda water in advance, so that the mixed Sanqi leaves are crisp, delicious, and not sticky~(* ^ o ^ *)

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